Enjoy an evening of award-winning wines specially paired with gourmet hors d'oeuvres. Our wine makers, Preston and Corey, will be there to mingle and jingle, as well as give speeches about their experiences with MJA.
Friday, December 6th, 2019 from 6pm - 9pm
If you're a Wine Club Member, receive $15 off each ticket at checkout using MINGLE75 *
Food and Wine Pairings by Cruzian Catering
2017 Sauvignon Blanc "Wipe Out" paired with puff pastry, goat cheese, lemon, basil, and pepper.
Gold Medal (92 points) - 2019 World Wine Championship
2016 Malbec "Shameless" paired with medium brown mushrooms stuffed with Calabrian chili’s, onion, garlic, mushrooms, parmesan, bread crumbs, and parsley.
Gold Medal - 2019 Denver International Wine Competition
2015 Merlot "Flirtatious" paired with pork belly, sweet corn, spätzle, butternut, and nutmeg.
Silver Medal - 2019 West Coast Wine Competition
2014 Cabernet "Promiscuous" paired with beef medallions, sweet potato, pistachio, and chimichurri.
Gold Medal - 2019 Finger Lakes International Wine Competition
Gold Medal (92 Points) - 2019 Monterey International Wine Competition
2015 Cabernet Sauvignon "Dirty Old Man" paired with chocolate cherry tiramisu featuring MJA's Kona espresso.
Best of Class & Gold Medal (95 Points) - 2019 Los Angeles International Wine Competition
Gold Medal (91 points) - 2019 Monterey International Wine Competition
*Limit 2 tickets with discount. Offer cannot be applied with any other discounts. Promotion ends November 22, 2019.