This crimson brick Cabernet will persuade your palate! It starts on the nose with stewed raisins and tart rhubarb pie, with raw mushrooms in the background. Once it hits the palate, there is a burst of tanic black plum that quickly transforms into a grassy green pepper midpalate. From there, it slides into a mineral finish of black slate. Enjoy over a passionate discussion while eating an almond crusted bone-in pork chop with a garlic mushroom sauce.
This one is currently buy 2, take the 3rd for 1 penny! This offer cannot be combined with the wine club discount. Sale is Monday, January 13th through Sunday, January 19th, 2020. At checkout, use the promo code: PERS12
|Wine Style||Red Wine|